| Carving Meat and Poultry: beef, lamb, pork and poultry |
| 41154 |
| Carving Meat and Poultry: beef, lamb, pork and poultry
: |
site name |
| instructions on how to carve beef, lamb, pork and poultry.
: |
descrip |
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| 46 : |
Section |
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12370 : |
Arrangement Guide |
| 0
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Evaluation |
| 0 : |
Total residents |
0/10 
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Beige Rank |
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http://www.2020site.org/carving/ ,
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site |
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